Dehydration Demo

Caron Wenzel will demonstrate how to dehydrate herbs and spices, vegetables, and fruits, along with tips for storage and how long dehydrated foods will keep. In other words—everything you ever wanted to know about dehydrating!

Caron has been a Food Shed Co-op Board member since our inception and brings decades of experience as an environmental educator and conservation advocate. Her passion for sustainability fits naturally with dehydration—an age-old way to preserve the harvest, extend the life of seasonal foods, and reduce food waste.

Whether you’re curious about preserving your garden harvest, taking advantage of seasonal abundance, or simply making food last longer, come learn from Caron and discover just how easy dehydration can be.